Rava Dosa is thin ,crispy dosa made in any time..It can be made with Rava,Rice flour & Maida But in this recipe i used wheat flour.
This Instant mix is shared by Nithya akka in FB.
We can prepared this mix and stored it in fridge upto 6 months.
Ingredients
Rava / Sooji - 2 cups
Rice flour - 1 cup
Wheat flour -1 Cup
Salt - 2 tsp
Oil -2 tbsp
Finely Chopped green chillies -1 tbsp
Finely chopped Ginger -2 tsp
Finely Chopped Curry leaves -2 tsp
Pepper - 2 tsp
Jeera -3 tsp
Method:
*Dry Roast the Rava,Rice flour,Wheat flour seperately and keep it aside.
*In a Kadai heat the oil,Temper with Pepper,jeera,ginger,green chillies and curry leaves.
*Once its saute well add the roasted flour and salt,mix well .
*Let it be cool down completely and stored it in airtight container .
HOW TO MAKE RAVA DOSA
*Instant Rava Dosa Mix - 1 Cup
*Sour Curd / Water - 2 cups
Method :
*Mix the both ingredients and soak it for 10 mins.Then make the Dosa.
*If you add chopped onion on the dosa its ONION RAVA DOSA
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