Chocolate Brownie ( Vegan ) | Brownie Recipe

In this Recipe i added pureed dates to reduce the sugar  content,also make the brownie more fudgy.

Preparation Time : 10 mins
Cooking Time : 25-30 mins
Makes : 9 Pieces

Ingredients :

Part - I
Self Raising Flour - 1 Cup
Salt - 1/8 tsp

Part -II
Cocoa powder - 1/4 Cup
Dates -10 (Pitted and Soaked in Hot water for 10 mins)
Coconut Oil - 2 Tbspn
Vegetable Oil - 4 Tbspn
Flax Meal -2 Tspn
Water -1/2 Cup
Agave Syrup - 2 Tbspn
Raw Sugar / Jaggery - 1/3 Cup
Lemon Juice -1 Tspn

Method

*In a Blender add the Part -II ingredients  and blend it well.

*Preheat the oven at 180 °C.Grease the Square tin pan with little oil.

*In a Mixing Bowl add the Part I ingredients and date puree.Mix it well.

*Pour and smooth the batter in prepared pan.Bake it 25- 30 mins and a toothpick  inserted come out clean.

*Cooled it completely before slicing.

MY NOTES

*Instead of date puree you can also add chopped date.

*For  gooeyier brownie add more 2- 3 tbspn oil.

*You can adjust the sweetness and cocoa powder too.