We can make chutney in OPOS too.I tried and tasted ,it was super easy and tasty .In Normal method sautening the onion and tomato takes a little bit time.Recipe adapted here .Thxs to RK sir,who is the founder of the OPOS Recipe.
Ingredients
Small Onion -1/3 cup
Tomato -2 big (cut into halves)
Red Chilli -5
Garlic cloves -5
Ginger -1 tsp
Tamarind -blue berry size
Salt -To taste
Gingelly oil -2 tbsp
Water -1 tbsp
Method
*In PC first add water and oil and then add rest of the ingredients.
*Cook at high flame for 4 whistle
*Once the pressure settled down grind it to a fine paste.
*If you wish add fresh tadka with oil+mustard seeds+hing and curry leaves.
*Serve with hot idlies/Dosa
Ingredients
Small Onion -1/3 cup
Tomato -2 big (cut into halves)
Red Chilli -5
Garlic cloves -5
Ginger -1 tsp
Tamarind -blue berry size
Salt -To taste
Gingelly oil -2 tbsp
Water -1 tbsp
Method
*In PC first add water and oil and then add rest of the ingredients.
*Cook at high flame for 4 whistle
*Once the pressure settled down grind it to a fine paste.
*If you wish add fresh tadka with oil+mustard seeds+hing and curry leaves.
*Serve with hot idlies/Dosa
Tried it. Its lovely. Thank you so much for the recipe.
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